Padang (ANTARA) - Rendang Minang is the most delicious food in the world from W Sumatra was introduced at the International Fermentation Expo in the Jeonju World Cup Stadium Area, South Korea on 1-4 November 2019.
Departing with Deputy Mayor of Payakumbuh Erwin Yunaz, Rendang Minang brand owner Dian Anugrah in collaboration with Rendang Payo Ikosero Production Cooperative, this event became an opportunity for South Koreans to taste the processed meat menu.
The owner of the Rendang Minang brand, Dian Anugerah in Padang on Thursday said that from the first day of every day he cooked rendang with "Bumbu Maharajo" using instant coconut milk from Indonesia and beef, chicken and seafood ingredients from the Jeonju Local market.
From Indonesia he brought 30 kilograms of Maharajo rendang seasoning and in processing using meat that is purchased from the local market.
Together with Deputy Mayor of Payakumbuh Erwin, he together cooked rendang, presented and provided information related to the Maharajo rendang and seasoning which was sold at 20 thousand won for four pouches.
Rendang Maharajo Ikosero became famous among consumers and committees so, they came back to taste rendang and finally they buy Rendang Maharajo seasoning.
Rendang Maharajo Ikosero's booth was also welcomed by the local market and the people there and the majority tasted rendang for the first time in their life.
Because of the high demand for instant coconut milk, the team finally decided to use fresh cow's milk as a substitute for coconut milk, and consumers were surprised because the milk can be combined with Rendang Spices and can be enjoyed with seafood, meat and others.
Dian mentioned that every day he cooks 10 kilograms to 15 kilograms of rendang with Maharajo seasoning and local ingredients.
Various responses emerged when South Koreans tasted rendang and finally someone bought Maharajo rendang seasoning. (*)
Translated by: Mutiara Ramadhani
Baca juga: Rendang Minang hadir di International Fermentation Expo Korea Selatan
Baca juga: Masuki musim panen, Sumbar ekspor 58,9 ton manggis ke enam negara
Baca juga: Ekspor Sumbar terus meningkat sejak empati bulan terakhir
Rendang Minang was present at the International Fermentation Expo South Korea
Deputy Mayor of Payakumbuh, Erwin Yunaz presents rendang at the International Fermentation Expo in the World Cup Stadium Area Jeonju, South Korea. (Antara/istimewa)
